Harvested from the Cassia grandis tree, Carao is a nutrient-rich fruit native to Central and South America, cherished for its ability to naturally support blood health. Our extract is made by gently concentrating wild-crafted, ripe carao pods without heat, preserving its full nutritional power.
Traditionally enjoyed in Costa Rica with milk or coconut milk, this thick, sweet nectar has been used for generations to support iron levels, energy, and overall wellness.
